King’s Hawaiian was founded in Hilo, Hawaii in 1950 but the bread itself is inspired by a Portuguese recipe.

No, King’s Hawaiian rolls are not brioche; they are slightly softer with our signature sweetness.

Our bread stays fresh for up to 14 days and up to 3 months in the freezer.

Absolutely! We offer our Original Hawaiian Sweet Rolls, in original unsliced, and pre-sliced 24 pack for foodservice, as well as a full line of Hamburger and Slider Bun options.

Yes! In addition to our pre-sliced foodservice rolls 24-pack, some of our products are already pre-sliced for your convenience.

• Original King’s Hawaiian Sweet Slider Buns
• Original Hawaiian Sweet Hamburger Buns
• 4 Inch Hamburger Bun Line (Little Island)
• Original Hawaiian Sweet Pretzel Hamburger
• Original Hawaiian Sweet Pretzel Slider Buns

Yes! Our products are available through all major broadline distributors. Find a distributor near you.

Yes!

Yes! All of our products can be found on DOT. Click Here to learn more.

All ingredients we use in our products are Kosher Certified. Our kosher certification is KD (Kosher Dairy) because we use dairy in our Hawaiian breads and rolls. However, due to the strict requirements necessary for KD certification, some of our products — namely, those most likely to be used with meat products at home — cannot carry the KD seal. So, although our products are made with the same kosher certified ingredients and produced in the same bakeries, only our non-sliced products are eligible for the certification symbol.

Yes, we use butter, non-fat milk, and whey.

Yes, all King’s Hawaiian products are made with eggs.

No, our bread is not vegan. While most ingredients are plant-based, our bread does contain eggs and dairy.

All ingredients we use in our products are Kosher Certified. Our kosher certification is KD (Kosher Dairy) because we use dairy in our Hawaiian breads and rolls. However, due to the strict requirements necessary for KD certification, some of our products — namely, those most likely to be used with meat products at home — cannot carry the KD seal. So, although our products are made with the same kosher certified ingredients and produced in the same bakeries, only our non-sliced products are eligible for the certification symbol.

King’s Hawaiian products are HFCS free!

Calories vary by product, but each Original Hawaiian Sweet Roll is 90 calories.

Currently, we do not offer a gluten-free option.

Yes. All King’s Hawaiian products are made in nut-free facilities!

We recommend storing King’s Hawaiian rolls at room temperature in a cool, dry place. However, if you need to extend shelf life for a few days, we encourage storing them in an airtight container in the refrigerator.

Yes. We recommend placing our bread in a freezer bag to protect it from freezer burn. Bread can be stored for up to 3 months. Once removed, let the bread fully thaw before use.

Keep the product inside the white tray and just remove the plastic wrapping! Place the tray into a preheated oven at 300-350 degrees Fahrenheit for about 2-3 minutes.

King’s Hawaiian is still a family-owned company by the children and relatives of founder, Robert R. Taira.

Currently, King’s Hawaiian products are made in Torrance, CA and Oakwood, GA.

We have loaves, rolls, hamburger buns, and pretzel bites. View our full portfolio.